Knowing that I am a gyoza fan, a good friend of mine, Dana, recommended White Gyoza to me. We had just been talking about my visit to Namja Town in Ikebukero to enjoy Gyoza Stadium. White Gyoza specializes in fried bread-like gyoza, much like the Maruman gyoza I had at Gyoza Stadium.
If you head out to the Kameari White Gyoza, please pay attention to the map on the website as the restaurant is about a 7-minute walk from the station. According to Dana, you can see it from the Joban line train if you are headed towards Tokyo from Kashiwa. That said, there are multiple White Gyoza branches throughout Tokyo and Chiba so if you don't live near Kameari, there is a chance that you can find one near you. Here's what the Kameari branch looks like at night:
For those of you who know what gyoza look like, it might be hard to believe that the White Gyoza are actually gyoza. They look more like little dinner rolls than actual gyoza! Inside each White Gyoza is pure yumminess. The outside is slightly crunchy and the inside is moist and pipping hot with savory pork filling.
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